Fall is a beautiful and delicious time to visit our culture rich city!  Come see for yourself, and stay at our charming bed and breakfast where we  tempt your taste buds, and put you in a perfect location to appreciate all of the fun festivities in downtown Albuquerque.  Yelp has a great list of places to enjoy Thanksgiving dinner.

Our pumpkin apple scones are a favorite and we want to share them with you!

 Pumpkin Apple Scones

2 ½ C flour

½ C butter

1 C canned pumpkin

¾ C chopped apples (we like Granny Smith) or canned apples

1 C sugar

1 tsp salt

2 tsp cinnamon

½ tsp nutmeg

2 tsp baking powder

¼ c milk

1 whisked egg white (whisk until frothy) or maple glaze

Add flour and other dry ingredients to large mixing bowl.  Cut in butter with pastry cutter until mixture is mealy in texture.  Add pumpkin, apples and milk, mix together until dough is slightly sticky. Turn out onto floured surface and pat down to rectangle or circle 1 inch thick, and cut into triangle or other shapes.  Brush tops with egg white, and sprinkle raw sugar on top.  Bake on greased baking sheet at 375 for approximately 20 minutes, until tops turn golden.

Maple Glaze:

1 C powdered sugar

2 tblsp butter

3 tblsp 1/2 and 1/2 or milk

1 tsp maple flavoring

Melt butter in microwave, add all ingredients, stir, microwave in 30 second increments until smooth and drizzle over top of warm scones.

Enjoy!